What a way to wrap up Day One of the JLF Trek & Trail Run.

After a big day on the trail, and little rain during the final stretch to Day 1 finish line, some of our community came together at Frankie Italo Dining at Mitolo Wines to unwind and connect at the optional Day 1 dinner.

From wood‑fired pizzas topped with incredible local produce to handmade pasta and a glass of Mitolo wine, it was exactly what we needed to refuel, warm up and relax after the elements. The stories shared, the laughter, and the sense of community reminded us exactly why events like this matter.

A huge thank you to Mitolo Wines and the Frankie team for opening their doors exclusively for our JLF family and making the evening so special.

And to everyone who joined us – trekkers, supporters, friends and family – thank you for being part of it.

Day One done and dusted, and what a start it was!